Menu

Portuguese gastronomy is the base, which is reinvented in each dish. Grilled meat and fish, as well as delicious seafood dishes, are the main stars to be savoured in a somewhat mysterious atmosphere immersed in history, in one of the Baixa Pombalina’s most emblematic corners.

Amuse-bouche
Cockle from our shores, with green curry and fried onion
Traditionally caught Horse mackerel (Arte Xávega), tomato and bread from Alentejo
Hand-made pasta with bivalve molluscs
Texture of pumpkins, kimchi cabbage and hazelnuts
Oxtail ravioli, topinambur and seasonal mushrooms
Passion fruit, coconut, lime and spicy mango
55€
(drinks not Included)
Couvert (bread, olive oil )

3,5€

Horse mackerel tartar

“gaspacho Alentejano” and acidic cuncumber salad

10€

Cockle “à Bulhão de Pato”

with green curry and fried onion

11€

Portuguese “escabeche” marinated duck

aged vinegar from Bairrada and light foie-gras mousse

12€

Prawns “à Guilho”

with an Asian twist

15€

“Caldo verde” green broth

With smoked wakame seaweed

7€

Sous Vide Egg (low temperature)

Pea and pennyroyal puree with matured Azorean cheese ( 45 days )

9€

Roasted pumpkins

Red curry, kimchi cabbage and hazelnut

12€

Eggplant Gyoza

Pepper, chili and creme fraiche

14€

Day catch grilled over the charcoal

Bouillabaisse, roasted fennel and orange

14€

Rabbit

Wild watercress, eucalyptus, cepes and apple

14€

Veal tongue

Stew sauce, lupine and spring greens

18€

Oxtail ravioli

Mashed tupinambor, smoked ham and seasonal mushrooms

18€

Hand-made pasta with grouper

Cockle of the coast and sea salad

22€

Entrecote over the coal

Asian sauce, roasted onions and manioc

24€

3-12 years-old – 19€
Farm vegetables cream
Hake fillets with creamy tomato and lemon rice
OR
Tender beef loin or hamburger, homemade French fries and “bio” egg
Ice-cream or fruit
“O Vasco e a Plateia do Aplauso”

Popcorn panacotta, salty caramel

6€

“Abade de Priscos”

Citrus, Azorean pineapple sorbet

6€

Cheese cake

Goat´s milk mousse and macerated sour cherries

6€

Passion fruit pie

Lime and coconut with spicy mango sorbet

6€

Have you eaten fruit today?

5€